Wednesday, August 9, 2017

Chessy Potato Breakfast Casserole

Cheesy Potato Breakfast Casserole - it takes minutes to make and is delicious!! Our family loves this recipe.

Ingredients
  • 8 eggs
  • ½ cup milk
  • 9 - 10 oz. bag pre-cooked Italian Sausage
  • 20 oz. bag diced hash browns
  • One 7 oz. bag Kraft® Shredded Mild Cheddar Cheese
  • Salt & Pepper

Instructions
  1. Preheat oven to 350.
  2. Set aside 1 cup of the cheese.
  3. Place the rest of the ingredients in a large bowl. Mix well.
  4. Pour into greased 9x13 pan. Bake for 30 - 35 minutes. Take out and add remaining cheese. Place back in oven and cook for an addition 5 - 7 minutes.

No comments:

Post a Comment